Visitors and Societies

Society Menu

Special Society Deal 

Groups of 12 or more

  • Freshly Prepared Soup Of The Day With Crusty French Bread
  • Roast Loin Of English Pork With Our Own Fresh Stuffing & Apple Sauce
    OR
    Traditional Steak & Mushroom Pie Braised Beef With Button Mushrooms In A Rich Gravy Topped With Pastry
  • Medley Of Market Vegetables & Roasted Potatoes
  • Dessert Of The Day
  • Coffee & Mints

£16.00 per person Plus Green Fee agreed with the Club Office

PLEASE NOTE THIS IS ONLY AVAILABLE FOR 12 & OVER AND ONE CHOICE OF MAIN COURSE PER PARTY

 

 

On Arrival

(Unless included a selection of hot drinks e.g., Coffee, Cappuccino and Chocolate are available from the machine in the Club House)

  1. Coffee & Biscuits £1.00
  2. Coffee & Danish £2.50
  3. Coffee & Bacon Roll £3.50
  4. Full English Breakfast With OJ Followed By Toast & Marmalade £6.95

 

Lunch Options

  1. Freshly Made Soup Of The Day Served With Crusty Roll And A Savory Filled Rustic Roll Or A Round Of Sandwiches £6.00
  2. Freshly Filled Rustic Roll (Sample Fillings Of Chicken Mayo, Home Cooked Ham, Tuna Mayo With Cucumber, Roast Beef) With A Bowl Of Fries £5.00
  3. Ham Or Cheddar Ploughman’s With Mixed Leaves, Tomatoes Chutney, Rustic Bread & Pickles £6.50
  4. Simply Sandwiches – Platter Of Freshly Made Sandwiches On White Or Wholemeal Bread With Salad Garnish £3.00 Per Round

 

Lunch/Dinner Options Single Course Only   £8.50

  1. Butchers Sausages On A Bed Of Mustard Mash With A Rich Onion Gravy
  2. Pan-Fried Steak Served In A Warm Baguette With A Side Order Of Fries
  3. Chicken Tika Masala With Basmati Rice, Popadum & Mango Chutney
  4. Traditional Fish & Chips With Mushy Peas
  5. Ham & Brie Ploughman’s With Chutney, Crisp Salad, & Rustic Bread
  6. Ravioli Filled With Spinach & Ricotta With An Italian Tomato Sauce
  7. Home Cooked Ham With A Brace Of Eggs & Fries

 

 

 DINNER MENU

Starters
  1. Fresh Homemade Soup Of The Day
  2. Potted Smoked Mackerel With Mixed Leaves & Rustic Bread
  3. Chilled Melon
  4. Grilled Goats Cheese With Italian Sundried Tomatoes & Pesto Dressing
Main Courses

Carvery for 12 Or More In Number

1. Either Roast Local Pork Or Crown Of Norfolk Turkey Accompanied With Our Own Stuffing, Apple Or Cranberry Sauce And A Rich Pan Gravy, Roast Potatoes And A Choice Of Three Vegetables

2. Traditional Steak & Ale Pie. Beef Marinaded In Local Ale, Braised With Onions In A Rich Gravy Topped With Flaked Pastry

3. Peppered Loin Of Pork, Roasted & Finished With A Cream & Crushed Peppercorn & Brandy Sauce

4. Poached Fresh Salmon With Light Hollandaise Sauce With New Potatoes, Mixed Leaves & Green Beans

5.Chicken Breast, Pan-Fried With Button Mushrooms & Lardons Of Bacon & Finished With A Cream & Tarragon Sauce

Desserts
  1. Fresh Fruit Salad
  2. Warm Treacle Tart With Fresh Cream Custard
  3. Apple & Berry Crumble With Fresh Cream Custard
  4. Traditional Bread & Butter Pudding Served With Fresh Cream Or Custard
  5. Cheese & Fruit Platter

 

 

To Finish Freshly Brewed Coffee Or Tea With Minted Chocolates

2 Courses (Starter or Dessert) and Coffee £15.00
3 Courses (Including Dessert) and Coffee £18.00

 

 

Buffet Selection £14.50

Selection Of Various Cold Cuts With Fresh English & Continental Salads, New Potatoes, Rustic Breads, Various Dressings
With A Choice Of Dessert & Coffee To Finish

 

Afternoon Tea £6.25

A Round Of Freshly Made Sandwiches, A Choice Of Cake And Served With Tea Or Coffee

 

 

 

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